Cleaning Fruits/Vegetables With Vinegar Or Baking Soda
By Pierre Mouchette | Bits-n-Pieces
It is always best for fruits and vegetables to be cleaned appropriately before eating. Most people believe a good rinse under warm running water is sufficient, but this does not remove germs and bacteria.
Benefits of cleaning fruits/vegetables with vinegar or baking soda
How to use vinegar to clean your produce:
This page provides articles on Life and Life-Health on Mondays and Wednesdays, about your best friends, Cats, and Dogs, and then on Fridays on Environmental issues.
For in-depth information on topics of interest in the DIGITAL DIGESTs, click here.