Cleaning Fruits/Vegetables With Vinegar Or Baking Soda
By Pierre Mouchette | Bits-n-Pieces
It is always best for fruits and vegetables to be cleaned appropriately before eating. Most people believe a good rinse under warm running water is sufficient, but this does not remove germs and bacteria.
Benefits of cleaning fruits/vegetables with vinegar or baking soda
How to use vinegar to clean your produce:
Your comment will be posted after it is approved.
Leave a Reply.
The TSI DIGITAL DIGESTS
For more in-depth information on topics of interest. Click here for the digest collage.